Chocolate Pancakes

Monday's a good day for chocolate, right?

4 eggs
1½ c milk
2 T oil
2 c flour
¼ c sugar
¼ c cocoa powder
2 t baking powder
½ t salt

1. Beat eggs in milk and oil.
2. Stir together dry ingredients.
3. Mix wet ingredients into dry until smooth.
4. Pour by 1/3 c measure onto greased griddle over medium high heat.
5. Cook on one side until bubbles burst at center of cakes, then turn.

Makes 12-15 pancakes.

Variations and serving suggestions:
Add ½ c chocolate chips or chopped walnuts to batter
Top with sliced fresh strawberries